Are seedless fruit vegetables


Oranges, general

Navel oranges have a distinctive feature, namely another small fruit within the main fruit. This small secondary fruit usually shows itself as a navel-like opening or bulge at the end of the main fruit and is differently pronounced in the different varieties.

Navel oranges are usually large and 8-11 cm in diameter. Their surface and pulp are usually intensely orange in color, the skin is thick, rough and easy to separate from the pulp. Navel oranges are seedless oranges, so they have zero to a few seeds per fruit.

Origin and history

Oranges, origins and history

Navel oranges likely originated from a random mutation. In any case, Navel oranges have been grown in Mediterranean areas for more than a hundred years. The most important variety today, Washington, probably stems from a mutation in Brazil and came to the United States around 1870.

Origin and availability

Oranges, origin and availability

Navel oranges are among the early ripening orange varieties. We offer them from October to January from the Mediterranean region, especially Spain, Italy and Greece.

Trade standards

Oranges, trade standards


Oranges, ingredients

Preparation and tips

Oranges, preparation and tips

In addition to their crunchy texture, navel oranges have excellent taste properties and are very easy to peel and cut. Navel oranges are very suitable for consumption of fresh fruits, the pulp is juicy, sweet and very aromatic. However, Navel oranges are less suitable for making juice.

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